Amelia Chen
Spiced Coconut Chickpea & Carrot Stew with Toasted Almonds
A fragrant and hearty vegan stew with a creamy coconut base, spiced chickpeas, tender carrots, and crunchy toasted almonds. Perfect for a cozy autumn meal.
Amelia Chen
Spiced Coconut Chickpea & Carrot Stew with Toasted Almonds
A fragrant and hearty vegan stew with a creamy coconut base, spiced chickpeas, tender carrots, and crunchy toasted almonds. Perfect for a cozy autumn meal.
Amelia Harper
Spiced Salmon with Coconut-Carrot Glaze and Crispy Quinoa
A vibrant and flavorful dish that combines succulent salmon with a sweet and savory coconut-carrot glaze and crunchy quinoa.
Amelia Thyme
Spiced Carrot & Ginger Chicken Skewers with Peanut Sauce
Tender chicken skewers marinated in a vibrant blend of ginger, garlic, and spices, served with a creamy, nutty peanut sauce.
Ainsley Blackwood
Spiced Carrot & Chickpea Burgers with Creamy Coconut Tahini Sauce
These flavorful and hearty veggie burgers are packed with spices and topped with a creamy, tangy coconut tahini sauce. Perfect for a healthy and satisfying meal!
Amelia Beaumont
Spiced Salmon with Honey-Roasted Carrots and Pistachios
A vibrant and flavorful dish that combines juicy salmon, sweet roasted carrots, and crunchy pistachios. Perfect for a weeknight dinner or a special occasion.
Amelia Greenthumb
Spiced Salmon with Roasted Carrot & Ginger Glaze
A vibrant and healthy dish featuring pan-seared salmon drizzled with a sweet and spicy ginger carrot glaze. Perfect for a weeknight meal or special occasion.
Amelia Clementine
Spiced Carrot & Chickpea Fritters with Mango Salsa
These vibrant fritters are packed with flavor and texture, offering a delicious vegetarian option for any meal. The sweet mango salsa adds a refreshing contrast to the warm spices.
Amelia Pepperdine
Smoky Salmon & Carrot Fritters with Zesty Dill Yogurt
Crispy, flavorful salmon fritters packed with shredded carrots and a hint of smokiness, served with a cooling yogurt dip bursting with fresh dill.
Liam O'Connell
Spiced Carrot and Chickpea Tagine with Toasted Almonds
A vibrant and flavorful vegetarian tagine bursting with sweet carrots, earthy chickpeas, and warm spices. Topped with crunchy toasted almonds for a delightful textural contrast.
Amelia Stone
Spiced Carrot & Chickpea Fritters with Creamy Avocado Dip
These flavorful and crispy fritters are a delightful vegetarian appetizer or snack, served with a creamy avocado dip for the perfect balance of textures.
Amelia Stone
Spiced Salmon with Coconut-Carrot Purée
A vibrant and flavorful dish featuring pan-seared salmon with a creamy coconut-carrot purée, infused with warm spices.
Amelia Clementine
Spiced Carrot and Chickpea Fritters with Lemon-Mint Yogurt Dip
Crispy on the outside, tender on the inside, these spiced carrot and chickpea fritters are a delicious and healthy vegetarian snack or light lunch. Served with a cooling lemon-mint yogurt dip, they're a perfect balance of flavors and textures.