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Sunset Salmon Tacos with Spicy Mango Salsa

2023-10-26 - Written by: Amelia Hernandez

Seafood Tacos Mexican Summer Easy

Sunset Salmon Tacos with Spicy Mango Salsa

A vibrant and flavorful twist on classic tacos, featuring seared salmon seasoned with a touch of cumin and coriander, paired with a zesty mango salsa.

Ingredients:

  • 4 Salmon filets (6 oz each)
  • 1 tablespoon olive oil
  • 1 teaspoon ground cumin
  • ½ teaspoon ground coriander
  • Salt and black pepper to taste
  • 8 corn tortillas
  • For the Mango Salsa:
    • 1 ripe mango, diced
    • ½ red onion, finely chopped
    • 1 jalapeño pepper, seeded and minced (adjust to your spice preference)
    • ¼ cup chopped fresh cilantro
    • Juice of 1 lime
    • Pinch of salt

Instructions:

  1. Prepare the Salsa: Combine mango, red onion, jalapeño, cilantro, lime juice, and salt in a bowl. Gently toss to combine. Set aside.

  2. Season the Salmon: Pat salmon filets dry and season generously with cumin, coriander, salt, and pepper.

  3. Sear the Salmon: Heat olive oil in a skillet over medium-high heat. Add salmon filets and sear for 3-4 minutes per side, or until cooked through and flaky.

  4. Warm the Tortillas: Briefly warm tortillas in a dry skillet or microwave until pliable.

  5. Assemble Tacos: Fill each tortilla with a piece of seared salmon and top generously with mango salsa.

  6. Serve Immediately: Enjoy your Sunset Salmon Tacos!