<- Back To Recipes
Raspberry Swirl Brownies

2022-02-20 - Written by: Emma Taylor

Dessert Chocolate Raspberries

Raspberry Swirl Brownies

Fudgy brownies infused with the sweetness of raspberries and a hint of vanilla.

Raspberry Swirl Brownies

Ingredients:

  • 1 cup (200g) dark chocolate chips (at least 70% cocoa)
  • 1/2 cup (100g) unsalted butter, at room temperature
  • 1 cup (200g) granulated sugar
  • 4 large eggs
  • 2 teaspoons pure vanilla extract
  • 1 cup (120g) all-purpose flour
  • 1 teaspoon salt
  • 1 cup (120g) fresh raspberries
  • Confectioners' sugar, for dusting

Instructions:

Step 1: Preheat and Prep the Pan

Preheat your oven to 350°F (175°C). Line an 8-inch square baking pan with parchment paper or aluminum foil, leaving some overhang on the sides for easy removal.

Step 2: Melt the Chocolate and Butter

In a medium saucepan over low heat, melt the chocolate chips and butter. Stir occasionally until smooth. Remove from the heat and let cool slightly.

Step 3: Whisk in Sugar and Eggs

Whisk in the sugar and eggs one at a time until well combined. Stir in the vanilla extract.

Step 4: Mix in Flour and Salt

In a separate bowl, whisk together the flour and salt. Add this mixture to the chocolate mixture and stir until just combined.

Step 5: Fold in Raspberries

Gently fold in the raspberries. Do not overmix.

Step 6: Pour the Batter into the Pan

Pour the batter into the prepared pan and smooth the top.

Step 7: Create the Swirl Pattern

Using a spatula, create a swirl pattern on top of the brownies by pushing some of the batter to one side and creating a channel for the raspberries to settle. Dot the raspberries evenly throughout the batter.

Step 8: Bake

Bake for 25-30 minutes or until a toothpick inserted into the center comes out with a few moist crumbs attached.

Step 9: Cool and Dust

Let cool completely in the pan before cutting into squares. Dust with confectioners' sugar before serving.

Note: Adapted from Chocolate Chip Cookies recipe, but modified to create a brownie recipe by adding dark chocolate chips and incorporating raspberries for added flavor and texture.